OUR PRODUCTS


BULK ORDERS

 

 

GELIFICATION: METHYLCELLULOSE

Methylcellulose (or methyl cellulose) is a chemical compound derived from the cellulose of vegetables. Like cellulose, it is not digestible. “A” type food gums are methylcellulose AKA modified vegetable gum.  All others are Hydroxypropyl Methylcellulose AKA carbohydrate gum. Unlike other gelifiers, methylcellulose gelifies when heat is applied. When cold it acts as a thickener. There is a wide range of viscosity in methylcellulose, which affects the final result of the gelification. Mix cold, shaking vigorously, and leave to rest in the refrigerator until it reaches 4° C for hydration. Next apply temperature up to optimal range for each product. It is a thermo-reversible gelling agent- when the product cools it loses gel capacity and becomes liquid. You can also produce stable foams with methylcellulose products.

We currently offer 6 kinds of Methylcellulose to give you more flexibility:

METHYLCELLULOSE SGA 150 (OUT OF STOCK) >>
METHYLCELLULOSE A15C >>
HYDROXYPROPYL METHYLCELLULOSE E15 >>
HYDROXYPROPYL METHYLCELLULOSE E4M >>
HYDROXYPROPYL METHYLCELLULOSE F50 >>

PURCHASE: METHYLCELLULOSE SGA 150
Very firm gel forms at 38 – 44 degrees C
$8 | 2 oz.Package - CURRENTLY OUT OF STOCK
             
PURCHASE: METHYLCELLULOSE SGA 150 - BULK ORDER
Very firm gel forms at 38 – 44 degrees C
$31 | 1 lb. - CURRENTLY OUT OF STOCK
                

PURCHASE: METHYLCELLULOSE A15C
Firm gel forms at 50 - 55 degrees C
$8 | 2 oz.Package
             
PURCHASE: METHYLCELLULOSE A15C - BULK ORDER
Firm gel forms at 50 - 55 degrees C
$31| 1 lb.
                

PURCHASE: HYDROXYPROPYL METHYLCELLULOSE E15
Semi firm gel forms at 58 - 64 degrees C
$8 | 2 oz.Package
             
PURCHASE: HYDROXYPROPYL METHYLCELLULOSE E15 - BULK ORDER
Semi firm gel forms at 58 - 64 degrees C
$31 | 1 lb.
                

PURCHASE: HYDROXYPROPYL METHYLCELLULOSE E4M
Semi firm gel forms at 58 – 64 degrees C
$8| 2 oz.Package
             
PURCHASE: HYDROXYPROPYL METHYLCELLULOSE E4M - BULK ORDER
Semi firm gel forms at 58 – 64 degrees C
$31 | 1 lb.
                

PURCHASE: HYDROXYPROPYL METHYLCELLULOSE F50
Semi-firm gel forms at 62 – 68 degrees C
$8 | 2 oz.Package
             
PURCHASE: HYDROXYPROPYL METHYLCELLULOSE F50 - BULK ORDER
Semi-firm gel forms at 62 – 68 degrees C
$31 | 1 lb.
                

 

Recipes Using this Product
"Gratin" of Three Torrefactions >>